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/UJ Destination Guides/Sitges Destination Guides/Al Fresco
Sitges Destination Guides

Al Fresco

Coca bread or cochinita pibil?

If you need a break from Spanish cuisine, then a trip to Al Fresco is in order. The menu is unique, offering a range of dishes which are a fusion of Asian, Pacific Rim and Mediterranean styles – think tuna tataki meets cochinita pibil and Balinese marinated salmon, or opt for a more local fave like Galician veal, foie gras or Catalan coca bread.

Top tip:

Ask the charming host Xavi to be seated in the Miami-meets-Arabian Nights courtyard.